Welcome to Plan n Cook — plan meals, shop once, cook with less stress.
Savory stir-fried chicken with hoisin sauce, served in lettuce cups with sticky rice and a tangy-sweet peanut dipping sauce.
A summer salad featuring Iberian ham, grilled peaches, toasted hazelnuts, and a creamy goat cheese dressing.
This bacon jam is a savory-sweet condiment with rich bacon flavor complemented by coffee, citrus, maple syrup, and bourbon. It's perfect as a spread or…
A golden roasted turkey served with a rich sausage gravy and a tangy Meyer lemon-cranberry marmalade. Perfect for Thanksgiving or a festive dinner.
Perfectly grilled porterhouse steak is elevated with a rich mushroom-shallot sauce. This umami-packed sauce complements the smoky, charred flavor of…
A creamy cauliflower purée that substitutes heavy cream in savory dishes like sauces, soups, and purées. Also includes a spicy chile oil recipe.
A chicken hot dog topped with mango chutney, tamarind paste, and sautéed onions in a classic bun.
PREP: 5 MINUTES • MAKES 1 CUP If you take one chutney away from this book, please learn this one. It is the cornerstone of any Indian banquet because it…
A rich, slow-simmered spaghetti sauce made with a variety of canned tomatoes, vegetables, and a touch of butter for richness. Serve over spaghetti with…
A refreshing raw bowl packed with crunchy vegetables and a light, spicy cilantro-lime dressing. This plant-based dish is substantial and filling, perfect…
A smooth red pepper sauce made with roasted red peppers, tomatoes, and aromatics. Perfect for complementing stuffed piquillo peppers, grilled fish, pasta…
A quick and spicy cocktail sauce made with ketchup, lemon juice, horseradish, and hot sauce. Perfect for fried fish, oysters, or shrimp.
A hearty vegetarian bowl featuring roasted beets, spicy lentils, and millet, topped with a creamy turmeric dressing. Inspired by Indian flavors, this dish…
A crispy filo pastry pizza topped with oven-dried tomatoes, fresh cucumber, tuna, and a soy mayonnaise. A light and flavorful summer dish.
A homemade Indian-inspired sticky sauce with tamarind chutney twist, perfect for tossing with crispy fried meats.
A fresh summer bowl featuring zucchini noodles tossed with pepitas, lemon, and olive oil, topped with chickpeas, sun-dried tomatoes, and walnut-kale pesto.
Pork spareribs seasoned with a toasted cumin-coriander dry rub and finished with a honey barbecue sauce. Grilled low and slow until tender and flavorful.
A sweet jam made with fresh figs and strawberry Jell-O, reminiscent of a grandmother's pantry. Perfect for spreading on toast or biscuits.
A nourishing bowl featuring roasted root vegetables, black beans, and rice, topped with a creamy herb dressing. This satisfying meal is vegan and packed…
A plant-powered bowl with eight vegetables and a spicy nut dressing. It's refreshing, filling, and easily customizable.
A less-processed simple syrup made with coconut sugar, perfect for cocktails. Also includes a recipe for coconut-infused bourbon.
A simple cookie icing made with egg whites, lemon juice, and powdered sugar. Can be tinted with food coloring for decorating.
A hearty winter salad with mixed greens, warm bacon vinaigrette, and homemade croutons. Perfect as a side or main dish.
A hearty winter salad with mixed greens, warm bacon vinaigrette, and homemade croutons. Perfect as a side or main dish.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
