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Falafel

55m ready

Crispy falafel made from soaked chickpeas, herbs, and spices. Can be fried or baked for a healthier option.

Lychee Rose Martini

5m ready

A floral and light cocktail combining lychee and rose, garnished with dried rose petals. Perfect for a special occasion.

Bowle

4h ready

About twenty-five 6-ounce servings A German favorite made with any of a variety of fruits. If desired, substitute 2 bottles sparkling white wine for 2 of…

Classic Bloody Mary

5m ready

A classic Bloody Mary cocktail made with vodka, tomato juice, and spices, garnished with a celery stalk.

Phyllo Cups

15m ready

6 cups Individual phyllo cups are versatile. To maintain their crispness, spoon a sweet or savory filling into them just before serving. Unfilled baked…

Pan-Fried Goat Cheese Medallions

44m ready

4 servings Some may be satisfied with serving cheese-laden toasts to garnish a green salad. This treatment is for those who ask for more. After letting…

Michelada

5m ready

1 serving For a Chelada, frost the glass with coarse salt and add only a couple pinches of salt, 2 ounces lime juice, and ice cubes before pouring in the…

Gin Fizz

5m ready

A classic gin fizz cocktail made with gin, lime juice, simple syrup, and club soda, served over ice.

Sichuan Pepper Salt

10m ready

A fragrant spice blend made from toasted Sichuan and white peppercorns mixed with salt, perfect for seasoning meats or vegetables.

Tomato Aspic

4h ready

A savory tomato aspic molded with vegetables and lump crabmeat, served chilled. This retro dish is perfect for a light lunch or appetizer.

American Beef Sausage

7h ready

Homemade beef sausage made from a blend of flank, top round, and chuck shoulder with beef fat, seasoned with thyme, parsley, and garlic, then smoked over…

Cream Cheese

20m ready

1 ½ to 2 pounds Cream cheese is a white, soft, unripened cheese made from rich cow’s milk. This homemade version has the tang of store-bought cream cheese…

Chocolate Fruit Filling

10m ready

A sweet and nutty filling mixture with chocolate, dried fruit, and warm spices, suitable for filling a 9-inch ring.

Salted Egg Yolks

55m ready

Varies Salted egg yolks can be used to add a rich, salty boost to many dishes. Grate them using a fine grater over pasta, risotto, pizza, salads, and…

Cheese Filling

10m ready

About 2 ¼ cups A perfect, simple filling for dried pastas such as manicotti or jumbo shells as well as for fresh stuffed cannelloni, ravioli, or…

Kalimotxo (Calimocho)

1m 0s ready

1 serving While this may sound like a sacrilegious combination, just think of the cola as a flavored light syrup. Dark cola has flavors of vanilla…

Easy Cuba Libre

2m 0s ready

A classic Cuban cocktail made with rum, lime juice, and cola. Refreshing and simple to prepare.

Three-Meat Filling

25m ready

About 4 cups Use to fill ravioli, tortellini, or cannelloni. Serve with a tomato sauce or Roasted Red Pepper Sauce.

Choux Paste

25m ready

About 2 ½ cups Use the sugar if the choux paste will be used in a sweet application.

Bitter Orange Marmalade

1h 0m ready

About 10 half-pint jars Made with bitter Seville oranges, this classic formula is for the true marmalade lover. It is astringent and aromatic, the perfect…

Strawberry And Rhubarb Preserves

15m ready

About 5 half-pint jars Please read About Making Preserves and How to Process.

Bronx

2m 0s ready

A classic gin cocktail with orange juice and both dry and sweet vermouth, garnished with an orange wheel.

Fresh Pasta Dough

45m ready

A simple fresh pasta dough made with flour, eggs, salt, and olive oil. Knead until smooth, rest, then roll out for your favorite pasta shapes.

Bloody Bull Shot

5m ready

A savory cocktail made with tomato juice, beef consommé, vodka, and lime juice, served over ice.

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