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These chewy chocolate chip cookies are filled with melty chocolate chunks and can be made vegan. The dough is chilled for at least 24 hours for best…
Red-braised beef shank is stuffed into warm sesame flatbreads with pickled mustard greens and cilantro for a savory sandwich. This Chinese-inspired dish…
A classic Southern cornbread dressing made with crumbled cornbread and crackers, seasoned with sage and thyme. Perfect for Thanksgiving or alongside fried…
A twist on classic tres leches cake using coconut milk and flours. The cake is soaked in a coconut milk mixture and topped with whipped cream, toasted…
A classic Indian okra dish where the vegetable is fried with spices until dry and flavorful. Serve with rotis or puris for a satisfying meal.
A loaded hot dog topped with spicy bean chili, onions, pickles, oyster crackers, and coleslaw, served in a bun.
A hearty vegetarian bowl featuring roasted beets, spicy lentils, and millet, topped with a creamy turmeric dressing. Inspired by Indian flavors, this dish…
A refreshing bowl of coconut yogurt topped with blueberries, almond butter, and homemade rosewater bliss balls. The bliss balls are packed with nuts…
A dry Gujarati-style dish featuring turnips and kale, seasoned with cumin, asafoetida, and chili. It pairs well with curries that have gravy.
A boozy twist on classic shortcakes, featuring almond cake soaked in amaretto glaze, topped with strawberry mascarpone fluff and fresh strawberries…
A Czech-style sausage in a roll, featuring a pork hot dog tucked into a hollowed-out rohlík with yellow mustard and ketchup.
Bhatura is a soft, leavened Indian fried bread made with yogurt. It is traditionally served with chickpea curry (chole) as a popular street food…
These sweet cookies are crisp on the outside, chewy on the inside and finished with a dip in chocolate. With only a few ingredients, these tasty goodies…
A crispy filo pastry pizza topped with oven-dried tomatoes, fresh cucumber, tuna, and a soy mayonnaise. A light and flavorful summer dish.
Padron peppers are blistered in oil and seasoned with chaat masala and salt for an Indian-inspired twist on a Spanish tapas classic. Perfect as a snack or…
Crispy fried chicken sliders with a flavorful coating, served on soft buns with mayonnaise and dill pickles.
Flaky fish tacos with a smoky charred tomato salsa, crispy Parma ham, and fresh vegetables. Ready in 35 minutes.
A vibrant sourdough bread made with grated beetroot, giving it a striking color and earthy sweetness. The dough is folded multiple times to incorporate…
Rich chocolate doughnut holes coated in coconut meringue and baked until lightly browned. A bite-sized treat that stays fresh the next day.
A fluffy egg frittata filled with spinach, Parmesan, and goat cheese. Quick and easy, perfect for any meal.
A simple baked chicken dish with marinated artichokes, mushrooms, garlic, and a crusty Parmesan topping. Perfect for a comforting dinner.
A rich and aromatic Thai red curry made with tender beef chuck, coconut milk, and red curry paste, cooked in an Instant Pot. Served over rice with fresh…
A homemade Indian-inspired sticky sauce with tamarind chutney twist, perfect for tossing with crispy fried meats.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
