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13 recipes tagged with water bath.
5 servings This simple, comforting custard can be readied for the oven in only a few minutes. To flavor, see Flavorings for Custard Bases. Preheat the…
6 half-pint jars Use your favorite table grape in this recipe. We recommend grapes with a good balance of sweetness and acidity. The resulting pickles are…
Yield varies This apple butter is an excellent accompaniment to roast pork, as it veers more toward savory than sweet, but we still enjoy it swirled into…
5 or 6 half-pint jars This chunky jam is perfectly delicious using only figs, sugar, and lemon juice, but add any of the optional aromatics for extra…
About 4 half-pint jars Use this recipe with only the ripest, most flavorful seasonal fruit. The large amount of sugar reduces the overall boiling time…
Yield varies While any plum will make delicious butter, we recommend damson or Italian plums. Please read How to Process.
About 3 half-pint jars Please read About Making Jelly and How to Process.
About 5 half-pint jars This is a flexible berry jam recipe that can be used for blackberries (and blackberry relatives), cranberries, elderberries…
A creamy water-bath cheesecake with a graham cracker crust, enriched with heavy cream, sour cream, vanilla, and lemon zest. The water bath ensures a…
About 3 pint jars Please read about pickling and How to Process.
A rich and dense flourless chocolate cake made with semisweet chocolate, butter, and eggs. Baked in a water bath for a gooey interior, then chilled and…
A decadent fusion of pineapple upside-down cake and creamy cheesecake, featuring a pineapple-cherry topping and a layer of yellow cake beneath the…
A creamy, party-sized cheesecake baked in a water bath for a smooth texture. Serve chilled, topped with fresh fruit if desired.
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