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6 recipes tagged with tapas.
4 servings A classic tapa, prepared here with the easy, oil-saving cold-start frying method. The sauce served with these fried potato cubes is known as…
6 servings This classic dish is often cut into wedges and served as one of several tapas. We like to eat cold or room-temperature slices of this omelet on…
4 servings This classic Spanish tapa is one of the tastiest mushroom preparations we know. Relish the pan juices by soaking them up with crusty bread.
A simple and delicious cuttlefish recipe from Mallorca, typically served as part of a tapas spread. The cuttlefish has a meatier texture and sweeter…
Crispy croquettes made with sobrasada, honey, and Manchego cheese, served with aioli. A perfect Spanish tapa for a sunny day.
Padron peppers are blistered in oil and seasoned with chaat masala and salt for an Indian-inspired twist on a Spanish tapas classic. Perfect as a snack or…
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