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12 recipes tagged with pearl onions.
6 to 8 servings According to legend, this braise was served to Napoleon after he had fasted through his victorious battle at Marengo. The dish, composed…
A simple spring side dish of sweet peas and pearl onions sautéed with prosciutto in olive oil. The salty ham complements the fresh peas, making a quick…
A rich braised rabbit dish with prunes, bacon, and mushrooms in a red wine sauce. The rabbit is marinated overnight for deep flavor, then slowly simmered…
4 servings This dish can be assembled 1 day ahead, covered, and refrigerated, then baked when ready to serve. If desired, substitute already peeled frozen…
A classic French beef stew made with tender chuck, bacon, mushrooms, and pearl onions in a rich red wine sauce. Slow-braised to perfection, it's served…
A classic French fricassee of rabbit, braised in stock or wine with bacon, pearl onions, and mushrooms, finished with fresh herbs.
4 servings When the old rooster, or coq, lost his crow, he would find himself the main ingredient in this classic French braise. It is commonly made with…
A classic boulangère-style baked fish dish with tender potatoes and pearl onions, flavored with thyme and butter. Simple and elegant, perfect for a…
6 to 8 servings This robust stew typifies the earthy, full-flavored cooking of Burgundy, France. Choose a light, dry red wine such as pinot noir (the…
A classic French stew of chicken braised in red wine with vegetables, bacon, and mushrooms. The chicken is roasted first for extra flavor, then simmered…
A slow cooker adaptation of the classic French stew, featuring tender beef brisket braised in red wine with potatoes, pearl onions, and carrots.
A hearty pot roast cooked in an Instant Pot with red wine, carrots, and pearl onions. The beef is browned then pressure-cooked until tender, and the sauce…
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