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32 recipes tagged with oats.

Cinnamon Protein Oat Pot

10m ready

A layered breakfast pot of creamy oats, protein-rich Greek yogurt mixed with whey, fresh peach slices, chia seeds, and a dusting of cinnamon. Serve…

Chocolate Strawberry Protein Pancakes

15m ready

Fluffy chocolate protein pancakes made with oats, chocolate whey, and egg whites, topped with Greek yogurt and fresh strawberries. A high-protein…

Apple Pie Protein Yogurt Bowl Prep

10m ready

A creamy Greek yogurt bowl mixed with oats and whey, topped with warm cinnamon apples and a drizzle of almond butter. A quick, high-protein breakfast or…

Chocolate-Banana Training-Day Protein Oats

12m ready

Creamy chocolate oats made with rolled oats, skim milk, and chocolate whey, topped with Greek yogurt, banana slices, peanut butter, and a dash of…

North Africa & Mediterranean Breakfast — Moroccan Orange

15m ready

A Moroccan-inspired breakfast bowl of spiced oats cooked with milk, cinnamon, cardamom, and orange zest, topped with Greek yogurt, fresh orange, dates…

Breakfast — 525 Kcal Carrot Cake Protein Pancake

20m ready

Fluffy carrot cake-inspired protein pancakes made with oats, egg whites, whey, and grated carrot, layered with Greek yogurt frosting and topped with…

High-Protein Blueberry Cheesecake Power Bowl

6m ready

A high-protein breakfast bowl that tastes like blueberry cheesecake, made with rolled oats, egg whites, Greek yogurt, blueberries, chia seeds, and almond…

Baked Oatmeal

40m ready

6 servings Vary the fruit, nuts, and sweetener to suit your family’s tastes. Preheat the oven to 375°F. Butter an 8-inch square baking dish.

Low-Sugar Granola

1h 10m ready

5 cups This extra-crunchy granola uses pureed ripe banana in place of some of the sugar. The resulting granola is lightly sweet, with no real banana…

Muesli

8h ready

2 to 4 servings Muesli, also called Swiss oatmeal, was developed in the late nineteenth century by a Swiss physician. Eat it at room temperature or…

Beer Bread

50m ready

One 9 × 5-inch loaf Serve with hearty soups or stews and mild or strong cheeses. Slices are good toasted, or you can rewarm the whole loaf in the oven for…

Guy Fawkes Day Cake

50m ready

One 8-inch square cake; 16 servings Also called parkin, this not-too-sweet cake is the traditional gingerbread of northern England. It is perfect with a…

Pork Scrapple Or Goetta

2h ready

About 6 servings These grain-filled regional specialties represent a rare style of sausage-making. If you use cornmeal, call it scrapple; if you use oats…

Megan’s Seeded Olive Oil Granola

1h 10m ready

9 ½ cups This full-flavored granola, which is cooked until “well done,” has an almost savory quality. We think of it as granola for people who don’t like…

Anzac Biscuits

40m ready

About 45 biscuits ANZAC is an acronym for the Australian and New Zealand Army Corps, and these biscuits were sent to soldiers abroad during World War I…

Four-Grain Flapjacks

35m ready

These hearty flapjacks combine whole wheat flour, cornmeal, and oats for a wholesome breakfast. Sweetened with honey and enriched with butter and eggs…

New York Strip With Savory Duck Fat Granola

3h ready

New York strip steak topped with a savory duck fat granola for added crunch and flavor. The granola is slightly sweet with thyme and a savory finish from…

Glacier Bay Granola

1h 10m ready

A hearty granola packed with oats, nuts, coconut, and dried fruits. Perfect for breakfast or snacking, customizable with your favorite add-ins.

Baked Sweet Potato Bowl With Nut Butter

40m ready

A simple baked sweet potato topped with nut butter and oats or granola. Perfect for breakfast or dessert.

Pumpkin-Cherry Breakfast Cookies

45m ready

These pumpkin-cherry breakfast cookies are made with whole-wheat flour, oats, pumpkin, and dried cherries. They are a wholesome, portable breakfast option.

Warm Plantain Porridge Bowl

45m ready

A warm and comforting porridge made with mashed plantain, coconut milk, quinoa, and oats, infused with Earl Grey tea and spices. Served with a vibrant…

Jannie’s Toasted Pecan–apple Crisp

1h 10m ready

A classic apple crisp with a Southern twist of toasted pecans. Easy to make and perfect for using up ripe apples.

Multigrain Pain Au Levain

1h 5m ready

A hearty multigrain sourdough bread made with wholemeal flour, sunflower seeds, linseeds, cracked rye, and rolled oats. The dough is fermented overnight…

Best-Ever Granola

1h 15m ready

This homemade granola is sweetened with maple syrup and packed with oats, coconut, and seeds. Perfect for breakfast or snacking.

Choco-Cherry Granola Bars

1h 15m ready

These no-bake granola bars combine oats, quinoa, chia seeds, almonds, dried cherries, and dark chocolate with a creamy almond butter and honey binder…

Granola

1h 5m ready

This homemade granola is gluten-free, low in sugar, and uses fruit molasses for natural sweetness. It's crunchy and tangy, perfect for breakfast or a…

The Shackleton

14h ready

A hearty sourdough bread made with wholemeal and rye flours, oats, and linseeds, sweetened with black treacle. The long fermentation and overnight cooling…

Wild Blueberry Crumble

1h 20m ready

A rustic wild blueberry crumble with a buttery oat topping, perfect warm from the oven with vanilla ice cream.

Grab-And-Go Cranberry Granola Bars

45m ready

These homemade granola bars are packed with oats, wheat germ, walnuts, and dried cranberries, sweetened with honey and brown sugar. They make a perfect…

Ranch School Coconut-Cherry Granola

1h ready

A homemade granola combining oats, coconut, walnuts, almonds, and dried cherries. It's a flexible, kid-friendly snack that can be customized with…

The Wandering Goose Granola

1h 7m ready

A healthy, not-too-sweet granola made with oats, nuts, seeds, and dried fruit. Serve with yogurt and fresh fruit for a wholesome breakfast or snack.

No Bake Cookies

30m ready

These no-bake cookies are a quick and easy treat made with peanut butter, cocoa, and oats. They require no oven and set up firm after cooling.

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