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low-fat recipes

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12 recipes tagged with low-fat.

Turkey Courgette Lasagne Bowl

55m ready

A lighter lasagne-style bake with turkey mince, courgette ribbons, and whole-wheat pasta, layered with cottage cheese and mozzarella. Comforting and…

Lunch — 650 Kcal- Italian Inferno Turkey Meatball Sub

35m ready

A lighter Italian-style turkey meatball sub with tomato passata, melted mozzarella and Parmesan, finished with fresh basil and rocket. It's a…

600 Kcal ⚡Firecracker Chicken Power Bowl

25m ready

A spicy Asian-inspired chicken bowl with cauliflower rice, broccoli, bell pepper, and edamame, finished with a fiery yogurt-sriracha sauce.

High-Protein Blueberry Cheesecake Power Bowl

6m ready

A high-protein breakfast bowl that tastes like blueberry cheesecake, made with rolled oats, egg whites, Greek yogurt, blueberries, chia seeds, and almond…

Sponge Cake

1h 5m ready

A light, airy sponge cake made with whipped egg yolks and stiff-peaked egg whites, baked in a tube or round pan. Serve plain, with fluffy white frosting…

Baked Meringue

2h ready

A baked meringue dessert made from French, Swiss, or Italian meringue, shaped into layers or shells and dried in a low oven until crisp.

Crispy Baked Apple Chips

2h ready

Crispy baked apple chips made from tart apples, sliced thin and slowly baked until crunchy. A healthy, portable snack perfect for on-the-go.

Mini Meringues

2h ready

Light and airy meringue kisses that are easy to customize with different extracts and food coloring. Perfect for a sweet treat or gift.

Cod In Parchment With Orange-Leek Couscous

30m ready

Cod fillets are oven-steamed in parchment packets with orange-leek couscous and baby kale. This quick, healthy dinner requires minimal oil and cleanup.

Almond Jelly With Fruit Cocktail

4h ready

A refreshing almond-flavored gelatin dessert served with chilled fruit cocktail in syrup. This Chinese dessert is often enjoyed in hot weather for its…

Garlic Aioli

5m ready

A creamy garlic aioli made with fat-free Greek yogurt, perfect as a dip, spread, or sauce. It can also be used as a marinade for chicken before baking.

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