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12 recipes tagged with figs.

Baked Figs With Ricotta

35m ready

Fresh figs are halved, bathed in a vanilla-Marsala syrup, and baked until tender. They're served with a lightly sweetened ricotta-cream mixture and an…

Dried Fruit Filling

35m ready

A sweet and tangy dried fruit filling made by simmering prunes, apricots, figs, or dates with sugar, lemon juice, and optional brandy, then pureeing until…

Fig And Red Wine Sauce

55m ready

About 2 cups This sauce can be made a week ahead. If possible, use large dried Calimyrna figs rather than the smaller, darker Mission figs. This sauce is…

Chopped Fruit Filling (I)

25m ready

A sweet, thick fruit and nut filling made with evaporated milk, dates, figs, and toasted nuts, flavored with vanilla.

Charoset

35m ready

Charoset is a symbolic Passover dish with two common variations: a Sephardic dried fruit paste and an Ashkenazi spiced apple relish. Both are sweet and…

Cinnamon Fig Tarts

30m ready

Figs are baked on puff pastry with cinnamon and ginger, then served with a clementine mint cream. A quick and elegant dessert.

Christmas Bread

1h 0m ready

A modern British Christmas bread enriched with butter, sugar, and dried fruits, inspired by a Cumbrian recipe from Elizabeth David. The dough uses a…

Rosemary And Fennel Seed Glazed Duck With Sweet Potato Ragout And Figs

45m ready

Glazed duck breasts with a sweet and aromatic rosemary-fennel seed glaze, served alongside a spicy sweet potato ragout and fresh figs.

Granny’s Strawberry Fig Preserves

25m ready

A sweet jam made with fresh figs and strawberry Jell-O, reminiscent of a grandmother's pantry. Perfect for spreading on toast or biscuits.

Chicken Gabriella

1h 0m ready

A special occasion chicken dish with figs and Armagnac. The chicken is seared, flambéed, then simmered in white wine with figs and garlic.

White Chocolate Soup With Caramelised Figs

2h ready

A velvety white chocolate soup served chilled, topped with caramelized figs for a sweet and elegant dessert.

Jellied Waldorf Salad

4h ready

A light and refreshing molded salad with apples, celery, figs, and pimientos in a lemon-gelatin base. Perfect for a dramatic presentation.

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