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brine recipes

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6 recipes tagged with brine.

Sauerkraut

30m ready

About 1 quart There are few ferments as easy or as likely to be successful as sauerkraut. You may be surprised at how quick (and cheap) it is to make…

Hot-Smoked Salmon

1h ready

2 pounds This recipe can be scaled up depending on how much salmon you wish to smoke. Black cod (sablefish), sturgeon, and mackerel are also excellent…

Quick-Pickled Vegetables

20m ready

1 pint jar Quick pickles are ideal for those with a fear of canning commitment, or for experimental pickling with very small batch sizes.

Cured Fish Roe Or Caviar

35m ready

Varies Lightly brining fresh fish eggs firms their texture and turns them colorful and translucent. The result pops in your mouth and tastes of the sea…

Half-Sour Pickles

20m ready

About 1 gallon These delectable, crisp pickles use a 3.5 percent brine (when scaling for a smaller or larger batch, simply add enough 3.5 percent brine to…

Fragrant Crispy Duck Breast

14h ready

Crispy duck breast with a flavorful dry brine, steamed then deep-fried for golden, crunchy skin. Served with Sichuan pepper salt.

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