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3 recipes tagged with american-chinese.
A stir-fry of chicken and vegetables in a savory sauce, topped with crispy wonton noodle strips. This American-Chinese classic is quick and satisfying.
Crispy chicken thighs in a thick, spicy, sticky-sweet sauce made with strawberry jam. A popular American-Chinese dish that balances textures and flavors.
Crab Rangoon are deep-fried wonton pouches filled with a creamy mixture of cream cheese and crab meat. They are served hot with sweet-and-sour sauce.
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