South Carolina–style Mustard Barbecue Sauce

Sauce

South Carolina–style Mustard Barbecue Sauce

Name: South Carolina–style Mustard Barbecue Sauce
Prep time: 5 min
Total time: 65 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 ½ cups yellow mustard; ½ cup ketchup; ½ cup cider vinegar; ½ cup sugar; 2 tablespoons Worcestershire sauce; 1 tablespoon black pepper; 2 teaspoons garlic powder; 2 teaspoons onion powder

Cuisine:American

Course:Sauce

5m prep 0s cook 1h 5m ready

About 3 cups This sauce can serve as a glaze for ribs, a condiment for fried chicken, or a sauce for pulled pork.

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Ingredients

Servings:

½× 1× 1½× 2× 3×

Units:

As Written US Metric

1 ½ cups yellow mustard
½ cup ketchup
½ cup cider vinegar
½ cup sugar
2 tablespoons Worcestershire sauce
1 tablespoon black pepper
2 teaspoons garlic powder
2 teaspoons onion powder

Let's Cook

Step 1.

Whisk together in a medium bowl: 1 ½ cups yellow mustard; ½ cup ketchup; ½ cup cider vinegar; ½ cup sugar; 2 tablespoons Worcestershire sauce; 1 tablespoon black pepper; 2 teaspoons garlic powder; 2 teaspoons onion powder
Step 2.

Allow to sit at least 1 hour before using. Store, refrigerated, for up to 1 month.

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