Poppy Seed–honey Dressing

Sauce

Poppy Seed–honey Dressing

Name: Poppy Seed–honey Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: World
Ingredients: ¼ cup honey; 3 tablespoons cider or other fruit vinegar; 1 small shallot, minced; 2 teaspoons Dijon mustard; 1 teaspoon poppy seeds; Salt and black pepper to taste; 2 tablespoons olive oil

Cuisine:World

Course:Sauce

5m prep 0s cook 5m ready

About ⅔ cup This dressing is a favorite for salads that combine greens and fruit.

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Ingredients

Servings:

½× 1× 1½× 2× 3×

Units:

As Written US Metric

¼ cup honey
3 tablespoons cider or other fruit vinegar
1 small shallot, minced
2 teaspoons Dijon mustard
1 teaspoon poppy seeds
Salt and black pepper to taste
2 tablespoons olive oil

Let's Cook

Step 1.

Whisk together in a small bowl until smooth: ¼ cup honey; 3 tablespoons cider or other fruit vinegar; 1 small shallot, minced; 2 teaspoons Dijon mustard; 1 teaspoon poppy seeds; Salt and black pepper to taste
Step 2.

Gradually add, whisking constantly: 2 tablespoons olive oil
Step 3.

Taste and adjust the seasonings.

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