Chan Chan
5m prep 0s cook 5m ready
1 serving This summertime drink is the invention of two close friends, Rachel Ranch and David Browning. They named the drink after a Buena Vista Social Club song.
Let's Cook
-
Step 1.
Muddle in a cocktail shaker: ½-inch slice cucumber; 4 basil leaves; 1 ounce lime juice; Pinch of salt
-
Step 2.
Fill the shaker with ice cubes. Add: 1 ½ ounces Old Tom gin; 1 ounce St-Germain elderflower liqueur
-
Step 3.
Shake until well chilled, about 12 seconds, and strain into a chilled coupe glass. If desired, float on top: (A paper-thin cucumber slice)
Ratings & reviews
Have you made this? Take a moment and let us know what you think. Sign in to leave a rating.