Buttermilk Marinade

Sauce

Buttermilk Marinade

Name: Buttermilk Marinade
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: World
Ingredients: 2 cups buttermilk or 1 ½ cups yogurt and ½ cup water; 4 garlic cloves, minced; 2 tablespoons sugar; (2 tablespoons curry powder or chili powder); 2 teaspoons salt; 1 teaspoon black pepper

Cuisine:World

Course:Sauce

5m prep 0s cook 5m ready

About 2 cups A classic, tenderizing treatment for chicken pieces before they are dredged and fried (see Skillet Fried Chicken). Marinate chicken for up to 24 hours in this marinade.

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Ingredients

Servings:

½× 1× 1½× 2× 3×

Units:

As Written US Metric

2 cups buttermilk or 1 ½ cups yogurt and ½ cup water
4 garlic cloves, minced
2 tablespoons sugar
(2 tablespoons curry powder or chili powder)
2 teaspoons salt
1 teaspoon black pepper

Let's Cook

Step 1.

Combine in a medium bowl: 2 cups buttermilk or 1 ½ cups yogurt and ½ cup water; 4 garlic cloves, minced; 2 tablespoons sugar; (2 tablespoons curry powder or chili powder); 2 teaspoons salt; 1 teaspoon black pepper

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