Jack Daniels Barbeque Sauce Recipe

background Layer 1 background Layer 1 background Layer 1 (0.0 / 5)
  • 10m Prep Time
  • 35m Cook Time
  • 45m Ready In
  • Cuisine : American
  • Course : Sauce

A rich and smoky barbeque sauce made with Jack Daniels whiskey, ketchup, molasses, and spices. Perfect for grilling or as a dipping sauce.


Ingredients

Servings:
(1 serving) Units:
  • Jack Daniels
  • 118 ml onion chopped
  • 4 clove garlic finely chopped
  • 473 ml ketchup
  • 78.8 ml vinegar
  • 44.4 ml Worcestershire sauce
  • 118 ml brown sugar firmly packed
  • 177 ml molasses
  • 2.46 ml pepper
  • 7.39 ml salt
  • 59.1 ml tomato paste
  • 4.93 ml Liquid Smoke
  • 2.46 ml Tabasco sauce
  • 4.93 ml Onion Powder
  • 14.8 ml Tabasco Sauce
  • 29.6 ml Red Wine Vinegar
  • 59.1 ml Jack Daniel's
  • 473 ml brown sugar
  • 59.1 ml water
  • 4 beef bouillon cubes
  • 29.6 ml Worcestershire sauce

Nutrition (per serving, estimated)

Estimated based off 18 of 21 identified ingredients (per 100 g food data, scaled by amount).

Energy
3634 cal
Protein
47 g
Carbohydrate
901 g
Fiber
18.4 g
Sugars
671 g
Sodium
12921 mg
Total fat
5.38 g
Saturated fat
1.38 g
Monounsaturated fat
0.83 g
Polyunsaturated fat
1.95 g
Vitamins & minerals
  • Calcium: 2061 mg
  • Iron: 33.1 mg
  • Magnesium: 911 mg
  • Phosphorus: 1254 mg
  • Potassium: 9362 mg
  • Zinc: 8.97 mg

Let's Prepare

Collect

Gather these ingredients — no prep needed yet.

  • Jack Daniels
  • 473 ml ketchup
  • 78.8 ml vinegar
  • 44.4 ml Worcestershire sauce
  • 177 ml molasses
  • 2.46 ml pepper
  • 7.39 ml salt
  • 59.1 ml tomato paste
  • 4.93 ml Liquid Smoke
  • 2.46 ml Tabasco sauce
  • 4.93 ml Onion Powder
  • 14.8 ml Tabasco Sauce
  • 29.6 ml Red Wine Vinegar
  • 59.1 ml Jack Daniel's
  • 473 ml brown sugar
  • 59.1 ml water
  • 4 beef bouillon cubes
  • 29.6 ml Worcestershire sauce

Prepare

  • Chop 118 ml onion
  • 4 clove garlic, finely chopped
  • 118 ml brown sugar, firmly packed

Let's Cook

  1. Step 1.

    Combine onion, garlic and Jack Daniels in a 3 quart saucepan.

  2. Step 2.

    Sauté until translucent, about 10 minutes.

  3. Step 3.

    Add all remaining ingredients, bring to boil.

  4. Step 4.

    Simmer uncovered until reduced and thickened, about 15 to 25 minutes.

  5. Step 5.

    Add more Jack Daniels if a stronger flavor is desired.

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