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Tender St. Louis-style ribs cooked in an Instant Pot, then finished on the grill with a sweet and spicy barbecue glaze. A quick and flavorful way to enjoy…
Crispy beer-battered halibut fried to golden brown, served with aioli or tartar sauce. A simple and fun recipe that works with any firm fish.
Bone-in chicken thighs are pan-seared until crispy, then baked with sautéed apples and mushrooms in a creamy Dijon sauce. A quick and elegant weeknight…
A tangy and aromatic butter bean curry with warm spices, tomatoes, and a hint of mustard. Serve with rice or flatbreads for a satisfying meal.
A warm salad of seared squid, new potatoes, and chorizo with peppery rocket, dressed in a tangy passion-fruit oil. Quick to prepare and full of vibrant…
Blackened salmon fillets coated with a butter-herb mixture including rosemary, dill, and spices, then baked and broiled for a lightly charred finish…
A vibrant salad of grated carrots, apples, and peanuts tossed in a lime-fish sauce dressing, topped with seared black pepper-crusted tuna steaks.
A creamy Parmesan risotto made quickly in an Instant Pot. Arborio rice is toasted with onion and garlic, then pressure-cooked with chicken broth and…
Crispy risotto cakes topped with roasted tomatoes and fresh mozzarella, served with a green salad. A vegetarian twist on caprese flavors.
A creamy pasta salad with Cajun-spiced chicken, fresh vegetables, and a tangy mayo dressing. Perfect for a summer meal or potluck.
A hearty one-pot meal of green beans, potatoes, and bacon cooked in a slow cooker. This simple and affordable dish combines meat, vegetable, and starch…
A comforting yellow dal made with toor dal and beetroot leaves, tempered with cumin and chilli. This easy, family-friendly dish is gently spiced and can…
Crispy tortillas topped with refried beans, salsa, chorizo, and pepper Jack cheese, then baked until bubbly and finished with fresh avocado, lettuce…
Crispy tortillas topped with refried beans, salsa, chorizo, and pepper Jack cheese, then baked until bubbly and finished with fresh avocado, lettuce…
Quick and flavorful prawns fried in olive oil with garlic and chili, finished with lemon and parsley. Serve with crusty bread for a simple yet elegant…
Crispy duck breasts with smoky black beans on tortillas, topped with fresh lettuce and cilantro, served with a sun-dried tomato salsa.
A hearty salad featuring roasted cauliflower and kale tossed with a lemon dressing, red onion, feta cheese, golden raisins, and toasted pine nuts.
A hearty slow-cooker cassoulet with tender pork, lentils, and white beans in a rich tomato broth. Perfect for a comforting meal.
Quick and easy chicken fillets with a punchy sweet chili and basil dipping sauce, ready in 10 minutes.
A light and crunchy stir-fry of shoestring potatoes with your choice of pork, chicken, or beef. The wok imparts a delicious flavor, and the dish is…
A light and crunchy stir-fry of shoestring potatoes with your choice of pork, chicken, or beef. The wok imparts a delicious flavor, and the dish is…
These Greek-style meatballs are made with lean ground beef, feta cheese, and oregano, served with air-fried red potatoes and tzatziki sauce.
A hot and tangy Goan fish curry with a smoked heat from Kashmiri dried chilli, balanced by sweet ginger and black treacle. Flash-fried fish simmers in a…
Grilled lamb steaks with a bright, herbaceous salsa verde. The grilling reduces gaminess, and the salsa verde adds a fresh, spicy kick.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
Save favorites, pantry items, and meal plans in one place.
