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These meringue-like Italian confections are crisp on the outside and soft on the inside, made with almond paste and topped with pine nuts.
A creamy seafood pot pie filled with crab, shrimp, and lobster, reminiscent of a chowder in a pie crust. Perfect comfort food for colder months.
Southern Tea Cakes are soft, lightly spiced cookies with a tender crumb, perfect for pairing with tea or coffee. They are made with a blend of butter and…
Double chocolate cookies stuffed with soft caramels and sprinkled with flaky sea salt. Rich, decadent, and melt-in-your-mouth.
These gooey butter cake bars feature a yellow cake mix crust topped with a creamy cream cheese filling. A Southern classic with a shiny, crunchy top crust.
A classic carrot cake with cream cheese frosting, packed with carrots, applesauce, raisins, pineapple, and coconut. Moist and spiced with cinnamon and…
A rich carrot cake spiked with rum and whiskey, featuring shredded carrots, pineapple, walnuts, raisins, and coconut, topped with a maple cream cheese…
A tangy and refreshing vegan ice cream with a striking ash-like color from activated charcoal. Made with coconut milk, dates, and cashews for a creamy…
A quick and easy turkey pot pie topped with sliced baguettes instead of traditional pie crust. The creamy filling with turkey and vegetables is ready in…
Fried chicken meets waffles in this Southern-inspired dish, topped with a bright arugula salad for a fresh contrast.
Grilled peaches topped with brown sugar-vanilla ice cream and a crunchy sourdough-almond streusel. A perfect summer dessert from the ranch.
A fusion dessert featuring chocolate-coated pani puri filled with passion fruit, pistachios, chocolate ganache, and spiced whipped cream. Developed for…
Classic sugar cookies perfect for holiday decorating. The dough is chilled before rolling and baking for a tender, buttery texture.
A moist and spiced Bundt cake made with molasses and fresh apple cubes. Perfect for breakfast, tea, or dessert with whipped cream.
A warm and cozy bread pudding made with thick slices of brioche, lightly spiced, and topped with a rich bourbon-butterscotch sauce. Serve with whipped…
These Goan-inspired truffles combine dark chocolate with coffee, cardamom, and a hint of chili, coated in crushed pistachios. Ready in 30 minutes, they…
Filled doughnuts with a honey yogurt center, topped with honey glaze. A sweet treat that combines creamy yogurt and honey inside a raised doughnut.
These delicate cookies get a beautiful pink hue and fruity flavor from freeze-dried raspberries. Drizzled with white chocolate, they are a sweet treat…
Red velvet snowballs are a festive twist on classic snowball cookies, featuring a rich cocoa and red food coloring dough rolled in powdered sugar twice…
A moist banana bread transformed into a bundt cake with chocolate chips and a rich chocolate peanut butter glaze. Perfect for breakfast or dessert.
A homemade version of the famous Cronut, combining flaky croissant layers with a doughnut shape. The laminated dough is made over two days, then fried and…
A classic apple crisp with a Southern twist of toasted pecans. Easy to make and perfect for using up ripe apples.
These kitchen sink cookies are packed with chewy candied ginger, orange peel, and pistachios for a unique and delicious flavor profile.
Individual cast-iron skillet s'mores with a graham-cinnamon cookie base, melted chocolate, and broiled marshmallow stars.
Fresh recipes and planning tips from Plan n Cook.
Drop recipes onto breakfast, lunch, and dinner for every day.
Ingredients combined and scaled to your household servings.
Browse the library and public kitchens when you need inspiration.
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