Greek Cucumber - Yogurt Salad Dressing
A refreshing Greek-style yogurt dressing with cucumber and dill, perfect for salads or as a dip.
Ingredients
- 1 plain yogurt
- 1 clove garlic minced
- fresh ground black pepper
- 2 cucumbers peeled, seeded & diced
- 1 tbsp fresh dill
- 1 1/2 tsp dried dill
- 2 tsp white wine vinegar
Nutrition (per serving, estimated)
Estimated based off 6 of 7 identified ingredients (per 100 g food data, scaled by amount).
Energy
362 cal
Protein
17.6 g
Carbohydrate
66.1 g
Fiber
5.5 g
Sugars
12.8 g
Sodium
122 mg
Total fat
6.84 g
Saturated fat
3.81 g
Monounsaturated fat
1.56 g
Polyunsaturated fat
0.59 g
Vitamins & minerals
- Calcium: 628 mg
- Iron: 6.85 mg
- Magnesium: 119 mg
- Phosphorus: 464 mg
- Potassium: 1394 mg
- Zinc: 3.27 mg
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 1 plain yogurt
- fresh ground black pepper
- 1 tbsp fresh dill
- 1 1/2 tsp dried dill
- 2 tsp white wine vinegar
Prepare
- Mince 1 clove garlic
- 2 cucumbers, peeled, seeded & diced
Let's Cook
-
Step 1.
Combine all ingredients in medium bowl and mix well.
-
Step 2.
Cover and chill in refrigerator.
